1 ripe avocado, chopped
6 Vermouth Tipsy Onions, drained and finely minced – Available at David’s Gourmet
1/2 tsp. lime juice
1/2 tomato, finely chopped
3 drops hot pepper sauce (or to taste)
1/4 tsp. salt

Preparation:

Mix all the ingredients. Serve chilled with taco chips.